Nutrients in Babyfood, dessert, cherry vanilla pudding, strained

Baby Foods

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Amount of nutrients in 100 g (grams) of Babyfood, dessert, cherry vanilla pudding, strained.

NutrientAmount and UnitPercentage
Water 81.5 g 81.5%
Energy (calorie) 68 kcal
Energy (joule) 285 kJ
Protein 0.2 g 0.2%
Total lipid (fat) 0.3 g 0.3%
Ash 0.2 g 0.2%
Carbohydrate, by difference 17.8 g 17.8%
Fiber, total dietary 0.3 g 0.3%
Sugars, total 9.15 g 9.15%
Calcium, Ca 5 mg
Iron, Fe 0.19 mg
Magnesium, Mg 2 mg
Phosphorus, P 7 mg 0.01%
Potassium, K 34 mg 0.03%
Sodium, Na 0 mg
Zinc, Zn 0.04 mg
Copper, Cu 0.05 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 1.1 mg
Thiamin 0.008 mg
Riboflavin 0.011 mg
Niacin 0.038 mg
Vitamin B-6 0.011 mg
Folate, total 0 µg
Folic acid 0 µg
Folate, food 0 µg
Folate, DFE 0 µg
Choline, total 4.7 mg
Vitamin B-12 0.01 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 18 µg
Retinol 6 µg
Carotene, beta 145 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 261 IU
Lycopene 0 µg
Lutein + zeaxanthin 9 µg
Vitamin E (alpha-tocopherol) 0.01 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D3 (cholecalciferol) 0 µg
Vitamin D 1 IU
Vitamin K (phylloquinone) 0.2 µg
Fatty acids, total saturated 0.087 g 0.09%
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.002 g
16:0 hexadecanoic, palmitic fatty acid 0.062 g 0.06%
18:0 octadecanoic, stearic fatty acid 0.021 g 0.02%
Fatty acids, total monounsaturated 0.105 g 0.10%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.007 g 0.01%
18:1 undifferentiated 0.098 g 0.10%
20:1 eicosenoic, gadoleic 0.001 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.053 g 0.05%
18:2 undifferentiated 0.037 g 0.04%
18:3 undifferentiated, octadecatrienoic, linolenic 0.012 g 0.01%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.003 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.001 g
Cholesterol 10 mg 0.01%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg